In Europe, food manufacturers have signed up to ‘responsibility pledges’, promising no added sugar, preservatives, artificial colours or flavours and not to target children. So why are they using tactics banned in the West in the developing world? There, they have created ultra low cost products with higher levels of salt, sugar and saturated fats. Filmed in Brazil, India and France, we investigate the new tactics of brands like Coca-Cola, McDonald’s and Domino’s Pizza.
In Europe, food manufacturers have signed up to ‘responsibility pledges’, promising no added sugar, preservatives, artificial colours or flavours and not to target children. So why are they using tactics banned in the West in the developing world? There, they have created ultra low cost products with higher levels of salt, sugar and saturated fats. Filmed in Brazil, India and France, we investigate the new tactics of brands like Coca-Cola, McDonald’s and Domino’s Pizza.
In Europe, food manufacturers have signed up to ‘responsibility pledges’, promising no added sugar, preservatives, artificial colours or flavours and not to target children. So why are they using tactics banned in the West in the developing world? There, they have created ultra low cost products with higher levels of salt, sugar and saturated fats. Filmed in Brazil, India and France, we investigate the new tactics of brands like Coca-Cola, McDonald’s and Domino’s Pizza.
Consumerism has become the cornerstone of the post-industrial age. Yet how much do we know about what it is doing to us? Using theories of evolutionary psychology, this film takes a whirlwind tour through the "weird mental illness of consumerism", showing how our insatiable appetite has driven us into "the jaws of the beast". Both an apocalyptic and redemptive view of the human condition
Consumerism has become the cornerstone of the post-industrial age. Yet how much do we know about what it is doing to us? Using theories of evolutionary psychology, this film takes a whirlwind tour through the "weird mental illness of consumerism", showing how our insatiable appetite has driven us into "the jaws of the beast". Both an apocalyptic and redemptive view of the human condition
An inventor recently released from prison invites a group of former business associates to a holiday in his island home, intending to exact revenge on them.
For centuries, the Dutch have tamed the sea with dykes and criss-crossed their country with canals and waterways. Lately, climate change is whipping up storms and raising the sea level and the Netherlands is now seeking a new pact with water in order to protect the low-lying country. They’re making use of state-of-the-art technologies and the power of nature and are systematically making space for the water elsewhere.
The world’s food supply becomes more and more imbalanced. One billion people are starving, every second a child dies of hunger or its consequences. At the same time food production is at its peak, the demand for meat is growing not only in the industrial world. Up to 30% of the world’s harvest is ruined by diseases or pests and less than half ends up on our plate. This film reveals the causes and impacts and tries to find solutions how we can feed up to nine billion people in the next 35 years.
The world’s most consumed fruit has an untold story. The industrialization of the humble tomato preceded the globalized economy that was to follow. It is now as much of a commodity as wheat, rice, or petrol. The tomato’s ability to create strongly identifiable products, such as ketchup, pizza sauce, soups, sauces, drinks or frozen dishes is unbeatable. As early as 1897, ten years before Ford started to mass produce cars, Heinz was already converting tomatoes into standardized cans of puree.
The biggest scandal of corruption in the Swiss pharmaceutical industry told by the protagonists.
The biggest scandal of corruption in the Swiss pharmaceutical industry told by the protagonists.
“Money mules” are people lured on the Internet and forced to launder money for hacker gangs and organized crime. Apparently serious jobs offers which become a nightmare. The documentary follows the money flow from Switzerland to Russia.
“Money mules” are people lured on the Internet and forced to launder money for hacker gangs and organized crime. Apparently serious jobs offers which become a nightmare. The documentary follows the money flow from Switzerland to Russia.
A survey of World War II and the pivotal role propaganda played in it.
Food production has increasingly become a huge business for a handful of giant corporations. SOYALISM follows the industrial production chain of pork and the related soybean monoculture, from China to Brazil through the United States and Mozambique. This eye-opening documentary describes the enormous concentration of power in the hands of these Western and Chinese companies and the impact this is having on the food we consume.
Food production has increasingly become a huge business for a handful of giant corporations. SOYALISM follows the industrial production chain of pork and the related soybean monoculture, from China to Brazil through the United States and Mozambique. This eye-opening documentary describes the enormous concentration of power in the hands of these Western and Chinese companies and the impact this is having on the food we consume.
Food production has increasingly become a huge business for a handful of giant corporations. SOYALISM follows the industrial production chain of pork and the related soybean monoculture, from China to Brazil through the United States and Mozambique. This eye-opening documentary describes the enormous concentration of power in the hands of these Western and Chinese companies and the impact this is having on the food we consume.
The world’s most consumed fruit has an untold story. The industrialization of the humble tomato preceded the globalized economy that was to follow. It is now as much of a commodity as wheat, rice, or petrol. The tomato’s ability to create strongly identifiable products, such as ketchup, pizza sauce, soups, sauces, drinks or frozen dishes is unbeatable. As early as 1897, ten years before Ford started to mass produce cars, Heinz was already converting tomatoes into standardized cans of puree.
The world’s most consumed fruit has an untold story. The industrialization of the humble tomato preceded the globalized economy that was to follow. It is now as much of a commodity as wheat, rice, or petrol. The tomato’s ability to create strongly identifiable products, such as ketchup, pizza sauce, soups, sauces, drinks or frozen dishes is unbeatable. As early as 1897, ten years before Ford started to mass produce cars, Heinz was already converting tomatoes into standardized cans of puree.
The world’s most consumed fruit has an untold story. The industrialization of the humble tomato preceded the globalized economy that was to follow. It is now as much of a commodity as wheat, rice, or petrol. The tomato’s ability to create strongly identifiable products, such as ketchup, pizza sauce, soups, sauces, drinks or frozen dishes is unbeatable. As early as 1897, ten years before Ford started to mass produce cars, Heinz was already converting tomatoes into standardized cans of puree.
Every second, another ten tons of plastic is produced. 10% of all plastic produced ends up in the oceans, leading to predictions that, by 2050, there will be more plastic than fish in the sea. Faced with this global scourge, more and more businesses are promising to recycle, including the Coca-Cola Company, a group that sells 4000 plastic bottles around the world every second.
Every second, another ten tons of plastic is produced. 10% of all plastic produced ends up in the oceans, leading to predictions that, by 2050, there will be more plastic than fish in the sea. Faced with this global scourge, more and more businesses are promising to recycle, including the Coca-Cola Company, a group that sells 4000 plastic bottles around the world every second.
Every second, another ten tons of plastic is produced. 10% of all plastic produced ends up in the oceans, leading to predictions that, by 2050, there will be more plastic than fish in the sea. Faced with this global scourge, more and more businesses are promising to recycle, including the Coca-Cola Company, a group that sells 4000 plastic bottles around the world every second.
An industrial revolution is under way. Super-intelligent robots are carrying out ever more complex tasks. In Saudi Arabia, some have evolved so much that they have acquired the status of citizen! But workers are struggling to find their place in this new world and even the creators suspect that robots are destroying more jobs than they create. Is society prepared for such upheavals?
The greatest French Michelin-starred chefs pay homage to their local food producers and reveal the secrets of their cuisine. In this journey to the five corners of France, each chef shows us his region, its most beautiful sights and the women and men. who provide him with outstanding produce. With French cuisine recently added to the Intangible World Heritage list, this film pays homage to the people who are helping to maintain its reputation.
A reference collection on Hollywood movie legend couples! Whether romantic or purely professional, the relationships between actors, actresses, directors and producers have given rise to exceptional encounters and stories! 50 episodes on the most famous duets of American cinema!
A reference collection on Hollywood movie legend couples! Whether romantic or purely professional, the relationships between actors, actresses, directors and producers have given rise to exceptional encounters and stories! 50 episodes on the most famous duets of American cinema!
A reference collection on Hollywood movie legend couples! Whether romantic or purely professional, the relationships between actors, actresses, directors and producers have given rise to exceptional encounters and stories! 50 episodes on the most famous duets of American cinema!
A reference collection on Hollywood movie legend couples! Whether romantic or purely professional, the relationships between actors, actresses, directors and producers have given rise to exceptional encounters and stories! 50 episodes on the most famous duets of American cinema!
A reference collection on Hollywood movie legend couples! Whether romantic or purely professional, the relationships between actors, actresses, directors and producers have given rise to exceptional encounters and stories! 50 episodes on the most famous duets of American cinema!
A reference collection on Hollywood movie legend couples! Whether romantic or purely professional, the relationships between actors, actresses, directors and producers have given rise to exceptional encounters and stories! 50 episodes on the most famous duets of American cinema!
Oprah Winfrey is often listed as the most influencial person in America. How did she get there ?
A reference collection on Hollywood movie legend couples! Whether romantic or purely professional, the relationships between actors, actresses, directors and producers have given rise to exceptional encounters and stories! 50 episodes on the most famous duets of American cinema!
A reference collection on Hollywood movie legend couples! Whether romantic or purely professional, the relationships between actors, actresses, directors and producers have given rise to exceptional encounters and stories! 50 episodes on the most famous duets of American cinema!
A reference collection on Hollywood movie legend couples! Whether romantic or purely professional, the relationships between actors, actresses, directors and producers have given rise to exceptional encounters and stories! 50 episodes on the most famous duets of American cinema!
In its journey across the majestic Canadian countryside, THE FAMILY FARM explores the diverse agricultural pursuits of earnest farm families, and serves as a window into the food production process that modern day consumers have become estranged from.
In its journey across the majestic Canadian countryside, THE FAMILY FARM explores the diverse agricultural pursuits of earnest farm families, and serves as a window into the food production process that modern day consumers have become estranged from.
In recent years, the consumption of organic wine has become a growing trend. It’s what Europeans expect: traceability of products and respect for the environment. But the new phenomenon is the consumption of so-called natural and biodynamic or ‘raw’ wines that go even further. A new generation of winemakers has decided to banish all chemical inputs in the process of winemaking.
In recent years, the consumption of organic wine has become a growing trend. It’s what Europeans expect: traceability of products and respect for the environment. But the new phenomenon is the consumption of so-called natural and biodynamic or ‘raw’ wines that go even further. A new generation of winemakers has decided to banish all chemical inputs in the process of winemaking.
The world’s food supply becomes more and more imbalanced. One billion people are starving, every second a child dies of hunger or its consequences. At the same time food production is at its peak, the demand for meat is growing not only in the industrial world. Up to 30% of the world’s harvest is ruined by diseases or pests and less than half ends up on our plate. This film reveals the causes and impacts and tries to find solutions how we can feed up to nine billion people in the next 35 years.
The world’s food supply becomes more and more imbalanced. One billion people are starving, every second a child dies of hunger or its consequences. At the same time food production is at its peak, the demand for meat is growing not only in the industrial world. Up to 30% of the world’s harvest is ruined by diseases or pests and less than half ends up on our plate. This film reveals the causes and impacts and tries to find solutions how we can feed up to nine billion people in the next 35 years.
The world’s food supply becomes more and more imbalanced. One billion people are starving, every second a child dies of hunger or its consequences. At the same time food production is at its peak, the demand for meat is growing not only in the industrial world. Up to 30% of the world’s harvest is ruined by diseases or pests and less than half ends up on our plate. This film reveals the causes and impacts and tries to find solutions how we can feed up to nine billion people in the next 35 years.
